Effective management approaches vary with ant species. Use behavioral characteristics such as food and nesting preferences along with physical characteristics to identify ants.
A first step in identifying ants is to use a magnifier to determine if they have one or two nodes at the petiole of their abdomen. Locate the petiole, the first portion of the abdomen, and count the number of nodes present.
If you are not sure of your ant's identity from this page, or would like more detailed information on identifying ants, see the Key to identifying ants.
(Linepithema humile)
Food: sweets, sometimes proteins.
Nest: outdoors in shallow mounds.
(Camponotus spp.)
Food: sweets.
Nest: in tree stumps, firewood, fence posts, hollow doors or window frames; deposit sawdustlike frass outside of nests.
(Tapinoma sessile)
Food: sweets, sometimes proteins.
Nest: in shallow mounds in soil or debris, or indoors in wall voids, around water pipes or heaters.
(Liometopum occidentale)
Food: sweets and insects.
Nest: in dead wood such as old tree limbs, stumps, and logs.
(Tetramorium caespitum)
Food: sweets, proteins, grease.
Nest: in lawns or under stones, boards; build mounds along sidewalks, foundations, and near water.
(Monomorium pharaonis)
Food: fats, proteins, sweets.
Nest: in wall or cabinet voids, behind baseboards, or insulation or outdoors in debris.
(Solenopsis invicta)
Food: sweets, proteins.
Nest: in mounds with multiple openings in soil or lawns and sometimes in buildings behind wall voids.
(Solenopsis xyloni)
Food: proteins and sweets.
Nest: in small mounds with flattened irregular craters in wood, under rocks.
(Solenopsis molesta)
Food: greasy and fatty foods, sometimes sweets. Steal food and ant larvae from other ant nests.
Nest: outdoors in soil, under rocks or decaying wood or indoors behind wallboards or baseboards.